List Of Ingredients:
- Water-600 ml
- Rock Sugar-3 tsp
- Lemon- 2 tsp
- Mint(Pudina) leaves-8 to 10
- Green Tea Bags-2
Steps To prepare:
Boil water in a pan. Add rock sugar and mint leaves to it and let them boil on low flame for five minutes till all the sugar is dissolved.
Transfer the boiled water to a pan and dip two green tea bags into it for half an hour.
Take the tea bags out of the bowl and place the bowl in fridge for cooling down for an hour.
Bring the bowl out of fridge and squeeze lemons over it.
Add some ice cubes to it and serve!!