• Skip to main content
  • Skip to primary sidebar

Kuch Pak Raha Hai

  • Home
  • Recipes
    • Air Fryer
    • Eggless Bakes
      • Cakes & Cupcakes
      • Cookies & Crackers
      • Savoury
    • Breakfast
    • Snacks & Appetizers
    • Salads & Soups
    • Accompaniments
      • Chutneys & Dips
      • Pickles
      • Raita
    • Indian
      • North Indian
      • South Indian
      • Breads / Rice
    • International
    • Desserts
      • No Bake Desserts
      • Indian Sweets
      • Ice Creams
    • Beverages
    • Basics
  • About
  • Follow Us
    • YOUTUBE
    • FACEBOOK
    • INSTAGRAM
    • PINTEREST
    • TWITTER
  • Privacy Policy
You are here: Home / Recipes / Beverages / Imli Ka Panna | Amlana | Tamarind Mint Cooler

Imli Ka Panna | Amlana | Tamarind Mint Cooler

Posted by Divya on April 19, 2020 Filed Under: Beverages Tagged With: Gluten Free, Healthy, Kids Friendly, Vegan

Imli ka Panna is a tangy, sweet & sour refreshing Indian summer cooler drink made with tamarind (imli) pulp, jaggery (gur) or sugar, few spices along with mint leaves. It is a traditional Rajasthani beverage and also known as “Amlana”.

Imli Ka Panna or Amlana or Tamarind Mint Cooler

Instead of carbonated drinks or sugar laced packaged juices, this sweet & sour Imli Panna or tamarind mint cooler drink is perfect to quench your thirst and freshen you up. Another natural summer coolant is Aam Panna which is made using raw mangoes.

Tamarind Benefits:

There are many valuable unique Indian recipes which are lost in course of time and one such recipe is “Imli Panna”, which also has number of health benefits. Tamarind is a rich source of magnesium, potassium, iron, vitamin B and provides other essential amino acids, antioxidants and vitamin C to  the body. It is great for digestion and when combined with sugar & cumin, it acts as a natural coolant in summers 🌞.

After lemons, tamarind is the next natural ingredient which is used to impart sourness to different dishes like Chhole Masala, Sambhar or curries. Its pulp can be easily extracted from dry tamarind chunks after soaking them in hot water.

The Imli Panna recipe is quite simple and does not take much time too. It can be prepared beforehand and stored in fridge. I remember having it regularly in summers with our lunch after coming back from school.

Few days back I had shared the recipe of Imli chutney which was again made using tamarind pulp. You can check out its recipe by clicking here.

For sweetener, I would recommend powdered jaggery or brown sugar. In case you don’t have either of them you can switch to white sugar. However I feel jaggery (Gur) and tamarind makes a very good combination. Cumin and cardamom adds an aroma to this drink while mint leaves instantly lift ups the freshness quotient.

Hope you would like this yummy tangy Imli Panna or Amlana recipe.

Imli Ka Panna Amlana Tamarind Mint Cooler

More summer cooler recipes you might like:

  • Aam Panna (Raw Mango Coolant)
  • Mango Lemonade
  • Black Grape Juice Mocktail

List Of Ingredients: (Serves 4 to 5)

  • Dry Tamarind (Imli) – 1/2 cup (~50 grams)
  • Powdered Jaggery/Brown Sugar-1/2 cup
  • Water-6 cups
  • Salt- 1/2 tsp
  • Black Salt-3/4 tsp
  • Crushed Black Pepper (Kali Mirch)-1/2 tsp
  • Roasted Cumin Powder (Bhuna Jeera)-1/2 tsp
  • Cardamom powder (Elaichi)-1/4 tsp
  • Mint Leaves – 8 to 10

For Serving:

  • Mint Leaves
  • Ice Cubes

Steps To Prepare:

Step 1:
Wash the dry tamarind chunks thoroughly.Transfer them in a bowl and add 2 cups of hot water to it. Soak it for at least 2-3 hours.

(If you are using ready made tamarind pulp then skip this & next step. Take little less than half cup of tamarind paste.)

Step 2:
Tamarind must have soaked by now and turned mushy. Place a colander on a bigger bowl and transfer  soaked tamarind along with water on it. With the help of spoon keep mashing the tamarind till all its pulp is extracted completely.

Step 3:
Add powdered jaggery or brown sugar to it. If you don’t have either of them you can use white sugar too. Add 4 cups of warm water. You could add normal water too but I am asking to add warm water as sugar gets quickly dissolved in it.

You can even use a hand blender to mix the tamarind pulp and sugar uniformly.

Step 4:
Add salt, black salt, black pepper, roasted cumin and cardamom powder. Mix well. I would advise to taste panna at this stage and adjust the salt or spices little bit as per your taste if required.

Step 5:
In the end, add chopped mint leaves to it. Save some of the mint leaves to garnish in the end.

Before serving add some Ice cubes in the glass and pour Imli Panna or Amlana over it. Garnish with some fresh mint leaves and enjoy this cool refreshing tangy Tamarind cooler🍹. Cheers !!

Imli Ka Panna Amlana Tamarind Mint Cooler

If you try this Imli Panna recipe & share pics on social media, then don’t forget to tag on Facebook or Instagram or use #kuchpakrahahai.

Let’s stay connected
Facebook | Instagram | Pinterest| Youtube


1 Star2 Stars3 Stars4 Stars5 Stars (1 votes, average: 5.00 out of 5)
Loading...

More Recipes:

Cheese Spring Roll Recipe in air fryer Vegetarian starter snack recipe made in air fryer

Herbed Cheese Rolls (Air Fryer)

No Bake Mango Cheesecake Eggless Recipe

No Bake Mango Cheesecake (Eggless)

Mexican Quinoa Salad Recipe

Mexican Quinoa Salad

Arrabbiata Pasta Recipe

Red Sauce Pasta | Penne Arrabiata

Previous Post: « Eggless Chocolate Mug Cake In 2 Minutes
Next Post: Tiramisu Chia Pudding »

Reader Interactions

Comments

  1. AvatarP Jegan

    April 15, 2021 at 4:58 AM

    Just curious about the serving glass. where did you but it from.Thanks!

    Reply

Leave a Reply Cancel reply

Your email address will not be published.

Primary Sidebar

STAY CONNECTED 😊

Air Fryer Recipes

Air fryer zucchini fries without egg.

Air Fryer Zucchini Fries (without egg)

Air fryer cake made without egg (vegan).

Air Fryer Chocolate Cake (no eggs)

Air fryer garlic green beans parmesan recipe.

Air Fryer Green Beans (with parmesan)

Air Fryer Bread (No knead) recipe.

Air Fryer Bread (no knead)

Zucchini Fritters without egg (vegan & gluten free)

Zucchini Fritters (without egg)

Shortbread cookies baked in air fryer.

Air Fryer Cookies (3 ingredients)

See More

Eggless Bakes

Eggless Christmas Fruit Cake without alcohol

Eggless Christmas Fruit Cake (no alcohol)

Eggless Mawa Cake with nuts served on black plate.

Mawa Cake (Eggless)

Healthy Oat Banana Mug Cake

Healthy Oat Mug Cake (No egg)

Eggless Chocolate Cupcake Recipe

Eggless Chocolate Cupcakes (with ganache frosting)

Banana Bread In Air Fryer.

Air Fryer Banana Bread (No eggs)

Thandai Cake (Eggless)

Thandai Cake (eggless)

See More

About me

Hi, I am Divya Jain. A software engineer, ardent traveller & homemaker, I have donned many hats during my career of 10 years. My fondness for food, love for writing and passion for photography is ...

Read More

Copyright © 2022 KuchPakRahaHai.in