Fruit & nut Chocolate Oats Bar is a delectable flavoursome bar perfect to be consumed in breakfast or as snack / energy bar. It is a No-bake recipe and really easy to make with commonly available ingredients at home.
List of Ingredients: (Makes 12 pieces)
- Rolled Oats- 2 cups
- Almonds- 1/4 cup
- Cashews- 1/4 cup
- Mixed Seeds (Melon / Sunflower / Flax)-1/4 cup
- Chia seeds- 2 tbsp
- Raisins – 1/4 cup
- Dried fruits (Cranberries / Blackcurrants/Strawberries)-1/4 cup
- Honey-1/4 cup
- Peanut Butter-1/3 cup
- Milk Chocolate/Dark chocolate-200 grams
Steps To Prepare:
In this melted chocolate add peanut butter and give a good stir. I am a big fan of crunchy peanut butter so using the same. You can use its creamy variant if you want.
Transfer this mix in the baking tin we had lined earlier. Be little quick in this step as we don’t want to cool down our mixture. Press it with a spoon or flat spatula inside the tin.
Again we will melt the remaining 100 grams of chocolate as explained in step5. Pour this melted chocolate over the flattened mixture in the tin. To spread the chocolate till the edges either use spoon or tilt the tin so that chocolate will flow by itself and reach till the corners. Let it cool in the fridge for 2 hours.
After 2-3 minutes, cut the slab into bars using a sharp knife. I have cut it into pieces of 1″ x 3″ inches size. This gives you exact 12 bars.